Restaurants

In the heart of Friuli Venezia Giulia, the restaurants and holiday farms of Meduno offer an authentic gastronomic experience, where tradition meets culinary innovation. Here, local cuisine takes centre stage, with dishes that enhance the products of the territory, from the garden to the table. Whether you are a lover of genuine flavours or in search of unique specialities, you will find a wide choice of proposals that will delight every palate.
Amongst the typical dishes that you can enjoy in our facilities there are frico (a typical preparation made of potatoes and soft, gooey Montasio cheese with a golden crust) and muset with brovada (a typical sausage accompanied by fermented turnips). There are also game dishes, typical cheeses and polenta, perfect for those who wish to savour the intense flavours of the mountains. 
For those who prefer a light meal or a fragrant pizza, there are places that also offer a wide choice of surprising options, always with an eye on the quality of the ingredients.